Captain Morgan Citrus Squeeze Punch
Ingredients
2 (750 mL) bottles Captain Morgan® Original Spiced Rum
15 oz. orange curaçao
1 (59 oz.) carton orange juice
15 oz. fresh lemon juice
7 oz. almond syrup
Directions
Combine all the ingredients in a large punch bowl. Stir well and ladle punch into a glass. Garnish with an orange slice, a lemon slice, a lime slice, citrus peels and/or a mint leaf.
