No Bake Rum Balls
Ingredients
2 1/2 cups crushed vanilla wafers
1 cup confectioners' sugar
2 tablespoons cocoa powder
1 cup chopped walnuts
3 tablespoons dark corn syrup
1/4 cup rum
Directions
In a medium-sized bowl, mix together the vanilla wafers, cocoa, and sugar. Stir in the chopped walnuts, corn syrup, and rum. Mix until well blended. Form dough into 2 inch balls and roll in confectioners' sugar. Store in a covered tin.
